This blog is a record of my learning from Glenbrae School in Auckland, NZ through to Tamaki College.
Thursday, 27 July 2017
Tuesday, 25 July 2017
chocolate science
Today we have been learning about the three states of matter (solid, liquid and gas) and the changes of matter.
In this experiment we first malted the chocolate in the microwave.
This meant that the chocolate changed from a solid to a liquid. Then we poured the chocolate into shapes and left it to cool.
This meant that the chocolate changed from a liquid to a solid .
Thursday, 6 July 2017
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